Signature Spices Blog

Tired of the same old potato?  Seasoned roasted potatoes make a tasty side dish, and it only takes a few minutes to prepare.

Seasoned Roasted Potatoes

5-6 potatoes (red skinned or any baking potato), washed and peeled

2 TB vegetable or olive oil

Salt to taste

1 TB Signature Spices seasonings or herb blends*

Coat the potato with the oil and then coat with salt and seasoning.  Place in a roasting pan.  Roast in a 375 degree oven for 45 minutes, turning once.

*Our favorites:  Old World Greek Seasoning, New England Seafood Seasoning, Herbes de Provence, Caribbean Rub, Mild Curry, Aztec Rub, Sonoma Valley Seasoning, Mediterranean Rub

This entry was posted on Thursday, April 5th, 2007 at 2:50 pm and is filed under Recipes, Seasonings. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.